İçindekiler
Toggle1 tane kanepe ekmeği
10 tane karides
3 yemek kaşığı mayonez
1-Karidesler haşlanıp kabukları ayıklamır.
2-Mayonez hazırlanır.
3-Kanepeler hazırlanır.
4-Her ekmek dilimine mayanoz sürülüp üzerine karides yerleştirilip maydanoz,turşu vb ile süslenerek servis edilir.
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