İçindekiler
Toggle1 tane istakoz
1 fincan sirke
Tuz
1 demet maydanoz
1-İstakoz yıkanır.
2-Büyükçe temiz bir kaba bolca su konulur ve içerisine tuz, sirke eklenip ısıtılır.
3-İstakoz konulup orta ateşte 30 dakika pişirilir.
4-Kabuğu istakoz makasıyla kesilerekiçinden beyaz etleri çıkarılır ve servis tabağına konulur.
5-Ayaklrı da tabağın yanına konulup servis yapılır.
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